Green cabbage asian slaw

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½ green cabbage thinly sliced ½ cup scallions thinly sliced ¼ cup fresh mint minced ¼ cup cilantro roughly chopped ¼ cup toasted slivered almonds or roasted peanuts 2 tablespoons black roasted sesame seeds (optional garnish) Sesame Ginger Vinaigrette 3 tablespoons rice wine vinegar 2 tablespoons soy sauce 2 tablespoons sesame oil 1 tablespoon honey 1 tablespoon ginger root grated ½ tablespoon chili paste (optional) Add cabbage, scallions, cilantro and mint … Continued

Fried green meatless balls

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1 bunch greens, about 10 cups loosely packed, about 8 oz, see notes above 3 tablespoons olive oil or grapeseed oil 1 small yellow onion, diced salt, to taste 2 cloves garlic, chopped 1/2 cup cilantro 1 tablespoon cumin seeds 1 cup fresh breadcrumbs 1/4 cup crumbled feta 1 or 2 eggs oil for frying … Continued

Apple dutch baby pancake

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3 large eggs, room temperature ¾ cup whole milk, room temperature ¾ cup all-purpose flour 1 teaspoon vanilla extract ¼ teaspoon kosher salt 1 teaspoon ground cinnamon, divided 4 tablespoons unsalted butter, divided 1 large Pink Lady apple, peeled, sliced … Continued

Pico de Gallo

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6 tomatoes, diced ½ red onion, minced 3 tablespoons chopped fresh cilantro ½ jalapeno pepper, seeded and minced ½ lime, juiced 1 clove garlic, minced 1 pinch garlic powder 1 pinch ground cumin, or to taste salt and ground black pepper … Continued