Daikon Carrot Salad

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1 1/2 pounds daikon, peeled Kosher salt 1 pound carrots 1 tablespoon grated peeled ginger 3 tablespoons unseasoned rice vinegar 2 teaspoons fresh lime juice 1/4 cup vegetable oil 1 teaspoon toasted sesame oil 1 3/4 teaspoons white sesame seeds … Continued

Whole Wheat Carrot Cake

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This is moist and delectable–my granddaughter loved it–I reduced honey to 1/2 cup and it was fine. 2 cups whole wheat flour 1 teaspoon baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 teaspoons cinnamon 3/4 cup oil … Continued

Caesar Salad Dressing

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My friend is a chef and he makes the very best Caesar Salad ever! I’ve simplified it by using a food processor, rather than hand whisk and pestle. 1 egg yolk, room temperature 1 tablespoon fresh lemon juice (add more … Continued

Homemade Sriracha

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2/3 pounds red jalapeños and serranos (even mix of each), stems removed 1/3 pound green jalapeños and serranos (even mix of each), stems removed 1/2 pound partially green/partially red jalapeños and serranos (even mix of each), stems removed 6 garlic … Continued