May 20, 2020

Welcome to the 14th season of Verde Valley CSA! To our new members, welcome and thank you for supporting local farmers. We are so excited to serve you this season. And to all our returning shareholders, thank you for your continued support … Continued

October 2, 2019

It’s our penultimate week of the 2019 season, and the fields are slowing down. Willowbrook Farm has a cover crop planted and will be putting next year’s garlic crop in the field in just a few weeks. Frost and rain have … Continued

Coconut Curry Butternut Squash Soup

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1 butternut squash (about 2 to 2 1/2 pounds, peeled, seeds removed, cut into 2-inch pieces) 2 cans (approx. 14 ounces each) light coconut milk 1 1/2 cups vegetable broth or chicken broth 3 green onions (chopped) 2 small cloves garlic (minced) 1 tablespoon … Continued

Roasted Okra

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1 pound okra  Salt to taste 2 tablespoons extra virgin olive oil  Fresh thyme leaves to taste optional  Freshly ground pepper Preheat the oven to 450 degrees. Rinse the okra, and drain on a kitchen towel. The okra should be dry. Trim … Continued